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Breakfast

Appetizers

Soups & Salads

Sides

Rotisserie

Sandwiches

Entrees

Seafood

Desserts

 

 

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Devine Street Location Only

Seafood Entrees

(SERVED DURING DINNER ONLY)

all seafood dinner served with a side salad

Chicken Charleston    

-lightly fried chicken breast stuffed with a crab cake & topped with a lemon tarragon crème sauce with one side

Yellow-fin Tuna 

-yellow-fin tuna pan-seared with sesame seeds and finished with an oriental glaze served with one side item

Fresh Atlantic Salmon

-fresh grilled Atlantic salmon topped with a melted lemon dill compound butter served with one side item

Shrimp Scampi

-Sautéed Shrimp combined with linguini pasta in a lemon and caper butter sauce

Shrimp & Feta Pasta

-shrimp, pasta, feta, broccoli, tomatoes, & scallions in a white wine cream sauce

Lilymae’s Catfish

-fried or blackened catfish filet over grits topped with an avery island crab sauce

Shrimp & Grits

-shrimp, andouille sausage, diced Louisiana trinity in a Cajun cream sauce over cheese grits

 

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